香港新浪網 MySinaBlog 精選話題工具
CK | 31st Aug 2011 | 發酵浸漬發芽 | (215 Reads)
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CK | 20th Aug 2011 | 材料介紹 | (223 Reads)
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CK | 15th Aug 2011 | 小食甜品 | (185 Reads)
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CK | 17th Jun 2011 | 粥粉麵飯 | (274 Reads)
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CK | 11th Jun 2011 | 發酵浸漬發芽 | (209 Reads)
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CK | 2nd Jan 2011 | 醬料調味品 | (448 Reads)

自己炸的蔥酥,沒添加化學物,新鮮安全。吃起來酥脆帶點甜味,很香口,配飯可增加食慾。 

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CK | 27th Nov 2010 | 小食甜品 | (652 Reads)
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CK | 17th Oct 2010 | 麵包糕點 | (570 Reads)

香草麵包配青醬很好吃! 

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CK | 10th Oct 2010 | 養生茶 | (558 Reads)
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